JRDN

Brunch Favs

PB&J FRENCH TOAST | 21
brioche, peanut butter mousse, berry compote, brûléed banana, mint

CHILAQUILES + EGGS | 21
corn tortilla chips tossed in creamy guajillo salsa, two eggs, red onion, topped with lime crema, cilantro & cotija cheese
+ add avocado $4

BREAKFAST BURRITO | 18
scrambled eggs, bacon, breakfast sausage, cheese, bell pepper, onion, spicy aioli, breakfast potatoes
+ add avocado $4
+ add smothered with salsa roja & sour cream $3

STEAK + EGGS | 42
skirt steak, choice of eggs, breakfast potatoes, chimichurri

LOBSTER BENEDICT | 24
English muffin, zesty lobster mix, arugula, yuzu hollandaise, dill
served with choice of: breakfast potatoes or fruit

JRDN BREAKFAST | 19
two eggs, choice of bacon, ham, or breakfast sausage,
choice of sourdough or multigrain, breakfast potatoes or fruit
+ add avocado $4

AVOCADO TOAST | 20
two eggs, smashed avocado, arugula, garlic chili oil, roasted pepitas, roasted bell pepper citronette, cotija cheese, sourdough
served with choice of: breakfast potatoes or fruit

GREEK YOGURT BOWL | 15
bananas, berries, bread & cie granola, honey, coconut

SUNRISE SANDWICH | 18
fried egg, american cheese, bacon, spicy aioli, arugula, warm croissant
served with choice of: breakfast potatoes or fruit

A Little More

STEAMED MUSSELS | 24
chorizo, garlic, chardonnay, tomato, fennel, cream, herb butter, grilled bread

WHIPPED LEMON RICOTTA | 18
thyme honey spread, rosemary honey nuts, seasonal fruit, citrus greens, sourdough

LOBSTER SLIDERS | 32
zesty lobster mix, garlic herbed butter

SHORT RIB SLIDERS | 22
brioche bun, guajillo braised short rib, pickled onions

BOARDWALK BURGER | 28
cheddar cheese, red onion, lettuce, tomato, roasted garlic aioli, brioche bun
served with choice of: french fries, truffle fries or green goddess salad

GRILLED CHICKEN CLUB | 18
bacon, lettuce, tomato, spicy mayo, pickled onions, thick cut brioche
served with choice of: french fries, truffle fries or green goddess salad

Greens

GODDESS SALAD | 14
mixed greens & herbs, watermelon radish, peas, green goddess dressing
+ add chicken $8, + add shrimp $12, + add salmon $14

CAESAR SALAD | 18
parmesan, croutons, bonito flakes
+ add chicken $8, + add shrimp $12, + add salmon $14

GARDEN BOWL | 16
herbed quinoa, roasted seasonal veggies,  roasted bell pepper citronnette
+ add two eggs $6, + add chicken $8, + add shrimp $12, + add salmon $14, + add short rib $14

Raw Bar

available after 11am

OYSTERS | ½ dozen: 28, 1 dozen: 48
rotating selections, champagne mignonette, cocktail sauce

CHILLED SEAFOOD PLATTER | 85
6 oysters, 4-piece prawn cocktail, shrimp ceviche, 6-piece chef’s choice sashimi, mignonette
+ add lobster $40, + add 1oz. caviar $80

SHRIMP CEVICHE | 18
cucumber, shallot, cherry tomato, jalapeño, avocado, cilantro, lime, corn tortilla chips

AHI NACHOS | 24
avocado, fresno chiles, shiso, cilantro, sriracha aioli, furikake, crispy wonton chips

HANDROLL | 14
choice of spicy tuna, ahi, yellowtail, salmon, california, avocado & cucumber

ALASKAN SUNRISE ROLL | 24
spicy crab, cucumber, yellowtail, salmon, sliced lemon, ponzu

AGUACHILE ROLL | 28
spicy crab, cucumber, jalapeño, shrimp, red onion, fresno chile, aguachile sauce

PACIFIC ROYALE | 32
lobster, cucumber, yellowtail, tobiko, lemon, negi, tempura crunch

NIGIRI | 2PC 12
choice of tuna, salmon, or yellowtail

SASHIMI | 5PC 20
choice of tuna, salmon, or yellowtail

Sips

BUBBLE BAR (SERVES 4) | 52
scarpetta prosecco, 3 juices, berry assortment

BLOODY MARY | 18
grilled prawn skewer, pepperoncini

OYSTER SHOOTER | 8
titos vodka, house bloody mix, rotating oysters
+ add caviar $14

Starters & Greens

TIGER PRAWN COCKTAIL | 24
poached tiger prawns, cocktail sauce, lemon

CHARRED BROCCOLINI | 14
gochujang goat cheese, dried apricot, rosemary honey nuts

SHORT RIB SLIDERS | 22
brioche bun, guajillo braised short rib, pickled onions

CRISPY CALAMARI | 21
pickled fresno chiles, spicy mayo, sesame seeds, charred lemon

LOBSTER SLIDERS | 32
zesty lobster mix, garlic herbed butter

GRILLED PINEAPPLE & BURRATA | 24
burrata, prosciutto, grilled pineapple, arugula, rosemary honey nuts, balsamic reduction

STEAMED MUSSELS | 24
chorizo, garlic, chardonnay, tomato, fennel, cream, herb butter, grilled bread

SHRIMP CEVICHE | 18
cucumber, shallot, cherry tomato, jalapeño, avocado, cilantro, lime, corn tortilla chips

GODDESS SALAD | 14
mixed greens & herbs, watermelon radish, peas, green goddess dressing
+ add chicken $8, + add shrimp $12, + add salmon +$14

CAESAR SALAD | 18
parmesan, croutons, bonito flakes
+ add chicken $8, + add shrimp $12, + add salmon +$14

GARDEN BOWL | 16
herbed quinoa, roasted seasonal veggies,  roasted bell pepper citronnette
+ add chicken $8, + add shrimp $12, + add salmon +$14

Raw

OYSTERS | ½ dozen: 28, 1 dozen: 48
champagne mignonette, cocktail sauce

CAVIAR BUMP | 14
rotating feature

HANDROLL | 14
choice of spicy tuna, ahi, salmon, yellowtail, california, avocado & cucumber

ALASKAN SUNRISE ROLL | 24
spicy crab, cucumber, yellowtail, salmon, sliced lemon, ponzu

AGUACHILE ROLL | 28
spicy crab, cucumber, jalapeño, shrimp, red onion, fresno chile, aguachile sauce

PACIFIC ROYALE | 32
lobster, cucumber, yellowtail, tobiko, lemon, negi, tempura crunch

NIGIRI | 2PC 12
choice of tuna, salmon, or yellowtail

SASHIMI | 5PC 20
choice of tuna, salmon, or yellowtail

POKE BOWL 21
salmon, yellowtail, ahi tuna, furikake, rice, avocado, radish, carrot, edamame, spring mix

AHI NACHOS | 24
avocado, pickled fresno chiles, shiso, cilantro, sriracha aioli, furikake, crispy wonton chips

Hand Helds

CRISPY FISH TACOS | 21
beer battered icelandic cod, cabbage, pico de gallo, lime crema, spicy aioli, corn tortilla

GRILLED CHICKEN CLUB | 18
bacon, lettuce, tomato, spicy mayo, pickled onions, thick cut brioche
served with choice of: french fries, truffle fries or green goddess salad

BOARDWALK BURGER | 28
cheddar cheese, red onion, lettuce, tomato, roasted garlic aioli, brioche bun
served with choice of: french fries, truffle fries or green goddess salad

FISH & CHIPS | 26
beer battered icelandic cod, fries, tartar sauce, lemon

Starters

HOUSE BREAD | 12
fresh sourdough, whipped herb butter

AHI NACHOS • | 24
avocado, fresno chiles, shiso, cilantro, sriracha aioli, furikake, crispy wonton chips

OCTOPUS AL PASTOR | 26
achiote marinade, spring onions, salsa macha, charred pineapple, cilantro, chicharron

LOBSTER SLIDERS |  32
zesty lobster mix, garlic herb butter, brioche

CRISPY CALAMARI | 21
pickled fresno chiles, spicy mayo, sesame seeds

CHARRED BROCCOLINI | 14
gochujang goat cheese, dried apricot, rosemary honey nuts

GRILLED PINEAPPLE & BURRATA | 24
burrata, prosciutto, grilled pineapple, arugula, rosemary honey nuts, balsamic reduction

STEAMED MUSSELS | 24
chorizo, garlic, chardonnay, tomato, fennel, cream, herb butter, grilled bread

SHRIMP CEVICHE • | 18
cucumber, shallot, cherry tomato, jalapeño, avocado, cilantro, lime, corn tortilla chips

Greens

GODDESS SALAD | 14
mixed greens & herbs, watermelon radish, peas, green goddess dressing
+ add chicken $8, + add shrimp $12, + add salmon $14

CAESAR SALAD | 18
parmesan, croutons, bonito flakes
+ add chicken $8, + add shrimp $12, + add salmon $14

Mains

LEMON PRAWN PAPPARDELLE | 34
tiger prawns, asparagus, peas, dill, lemon gruyère

MISO HALIBUT | 42
miso glazed halibut, charred bok choi, baby carrots, shittake, yuzu kosho, shiso

SAFFRON TRUFFLED RISOTTO | 36
seared chicken thigh, sun dried tomatoes, shiitake mushrooms, peas, spinach

FISH & CHIPS | 26
beer battered icelandic cod, fries, tartar sauce

WAGYU BURGER | 28
gruyère, caramelized onions, bourbon demi-glace, sweet pickles, roasted garlic aioli, brioche bun, truffle fries

SEARED SALMON | 39
quinoa, asparagus, tzatziki, pickled cherry tomatoes

BRAISED SHORT RIB | 36
smashed fingerling potatoes, baby carrots, pearl onions, guajillo & red wine demi

RIBEYE | 65
garlic confit fingerling potatoes, grilled asparagus, chimichurri

NEW YORK | 52
garlic mashed potatoes, charred broccolini, horseradish crème fraiche

TOMAHAWK FOR 2 | 130
32oz. bone in sterling silver premium, asparagus, smashed fingerling potatoes, chimichurri

Shellfish & Sushi

OYSTERS | ½ dozen: 28, 1 dozen: 48
rotating selections, champagne mignonette, cocktail sauce

CHILLED SEAFOOD PLATTER | 85
6 oysters, 4-piece prawn cocktail, shrimp ceviche, 6-piece chef’s choice sashimi, mignonette
+ add lobster $40, + add 1oz. caviar $80

CAVIAR BUMP | 14
rotating feature

HANDROLL | 14
choice of spicy tuna, ahi, salmon, yellowtail, california, avocado & cucumber

ALASKAN SUNRISE ROLL | 24
spicy crab, cucumber, yellowtail, salmon, sliced lemon, ponzu

AGUACHILE ROLL | 28
spicy crab, cucumber, jalapeño, shrimp, red onion, fresno chile, aguachile sauce

PACIFIC ROYALE | 32
lobster, cucumber, yellowtail, tobiko, lemon, negi, tempura crunch

NIGIRI | 2PC 12
choice of tuna, salmon, or yellowtail

SASHIMI | 5PC 20
choice of tuna, salmon, or yellowtail

SPECIALTY COCKTAILS

SPA DAY | 17
Ketel One, Domaine de Canton ginger liqueur, lo-fi vermouth, citrus, cucumber, Thai basil syrup

RASPBERRY MOJITO | 16
Captain Morgan white rum, fresh mint, raspberry, demerara syrup, lime

APEROL SPRITZ | 16
Aperol, Scarpetta prosecco, soda water, orange wedge

SEASIDE SPRITZ | 16
Italicus bergamot liqueur, Scarpetta prosecco, lemon juice, vanilla syrup

WHISKEY SOUR | 17
Bulleit Rye, lemon, egg white, bitters, demerara syrup

BRUNCHY BLOODY MARY | 18
Tito's, house mix, pepperoncini and blackened prawns

JRDN OLD FASHIONED | 18
Basil Hayden, orange bitters, Aromatic bitters, demerara syrup

CASTAWAY | 17
Appleton rum, lime juice, orgeat, orange curacao, dark rum

PUNCH DRUNK LOVE | 16
Ford's Gin, lemon juice, Chambord, demerara syrup

CHILI MANGO MARGARITA | 17
Hornitos Plata tequila infused with arbol chiles, citrus, mango, Tajín spiced rim

CADILLAC MARGARITA | 20
Astral Blanco, agave, lime juice, Gran Marnier

PASSION FRUIT MARGARITA | 18
Don Julio Blanco, passionfruit, lime, salted rim

JRDN SKINNY MARGARITA | 17
Casamigos Blanco, lime juice, orange juice, agave

ESPRESSO MARTINI | 17
Ketel One vodka, Mr. Black’s coffee liquor, espresso

SEAS THE DAY | 20
Casamigos Reposado, Italicus, vanilla, espresso 

GARDEN MARTINI | 17
Ford’s gin, dry vermouth, cucumber juice, elderflower liqueur

SMOKED PINEAPPLE | 19
Amaras Mezcal, pineapple juice, orgeat, dehydrated pineapple

Spirit Free

NY NEGRONI | 11
St. Agretis non-alcoholic negroni

AMALFI SPRITZ | 11
Lyre's non-alcoholic italian spritz

ABUELA'S PALOMA | 11
Lyre's non-alcoholic agave spirit, grapefruit, pure cane sugar squirt

MONDAY-FRIDAY 3PM-5PM

GRAZE

CAVIAR 3 WAYS | 52

• potato chip, sour cream, chives
• cucumber, avocado mousse
• blini, creme fraiche, dill

CAVIAR BUMP | 10

SHORT RIB SLIDERS | 22
brioche bun, guajillo braised short rib, pickled onions

POKE BOWL | 21
salmon, yellowtail, ahi tuna, furikake rice, avocado, radish, carrot, edamame, spring mix

LOBSTER SLIDERS | 32
zesty lobster mix, garlic herb butter, brioche

CAESAR SALAD | 16
parmesan, croutons, bonito flakes
+ add chicken $8, + add shrimp $12, + add salmon $14

MINI AHI NACHOS | 14
avocado, fresno chiles, shiso, cilantro, sriracha aioli, furikake, crispy wonton chips

LOW EFFORT LUXE | 25

• three oysters
• mini caesar sakad
• truffle fries
• a glass of prosecco

OYSTERS | 1/ea
rotating selection, champagne mignonette, atomic cocktail sauce
offered from 3 – 4 PM, must order a minimum of 6 oysters

SIP

OYSTER SHOOTER | 5
add caviar +$10

TABLAS CREEK bottle | 45
rosé, patelin de tablas

VEUVE CLICQUOT glass | 18
yellow label

HOUSE RED OR WHITE WINE glass | 9

TITO’S MARTINI | 10
add caviar +$10

CHILI MANGO MARGARITA | 14
hornitos plata tequila infused with árbol chiles, citrus, mango, tajín rim

14oz. DRAFT BEER | 7

20oz. DRAFT BEER | 11